Meat District was born out of passion for premium high-quality gourmet meat we all crave. Our product's are distinctively tasty as they are made in controlled batches with fresh ingredients and spices, without artificial flavors, colors, fillers or extenders to ensure maximum flavor.
We take pride in our craft and maintain out time-tested and treasured recipe of specialty sausages and deli meats.Our delightful creation includes European sausages, Weiners, Bacon, Beef, Ham and even all time Filipino favorites such as Beef Tapa, Chicken or Pork Longganisa and Pork Sisig.
Founded in 2012 with it's manufacturing facility based in Cainta, Rizal. Given a double certification from the National Meat Inspection (NMIS) follows strict compliance of both GMP and HACCP quality and sanitation standards.
Imported meat products were used at Meat District. Grown and sourced from the best of farms in the land down under, Australia and also Brazil. Packaging comes in frozen, vacuum sealed and flown in from its origin to ensure freshness. They also take pride in supporting local farmers and Philippine Swine Industry for product variations.
Over past 4 years, our product range has steadily grown from a handful of specialty sausages to more than 30 delicious varieties of premium gourmet meat, proof of growing number of customers that enjoy the consistent quality Meat District delivers daily. -Meat District History
I was invited for a product launch and food tasting event of Meat District. In a way, I'm so excited because processed food is a good way to go during busy days or when your fridge run out the usual stuff. But as a mom of 3 kids I am also mindful about the not so good stuff about processed food. So all eyes and ears goes to Meat District as they go on with their presentation.
I've noticed that the Meat District products are not the usual red-red thingies. That's a good sign, right? No OA colorants. Alam mo naman pag mommies na usisera sa mga bagay. dapat safe, dapat healthy, and most important of all dapat masarap.
Meat District products are already out in the market but not sold as packs or seen at the shelves of your neighborhood grocery stores. It's being served at hotels and restaurants for all we know. But just recently Meat District is open for resellers and distributors with business plans that might interest you. Visit www.meatdistrictcorp.com and you may contact them know more about it.
About the taste of Meat District products:
Tried their weiners, lean ham, garlic beef tapa and chicken tocino and I enjoyed everything.
will post a separate food review soon...
Check this out!
Just some of the Meat District Product Line
|Meat District Products|
|Meat District Lean Ham|
|Meat District Lean Ham in 250grams|
|Meat District Weiners 4.5inch Jumbo|
|Meat District Pork Tocino in 500grams|
|Meat District Chicken Longaniza in 500grams|
|Meat District Beef Tapa in 500grams|
|Meat District Country Breakfast Sausage|
|Meat District Schublig Sausage|
|Meat District Honey Cured Bacon Sliced in 500grams|
|Meat District. Our Meat. Our Signature|
Meat District Corporation
website | W5A IGNACIO COMPOUND. MANGGAHAN, PASIG CITY | +632 646 5626 LOC 131